Yield: 10-12 Servings





INGREDIENTS:


1 1/2 CUPS FRESH, SQUEEZED LEMON JUICE

1 1/4 CUP RAW CANE SUGAR

2 CUPS WATER

4 CUPS COLD WATER

2 OZ BLUEBERRY BASIL SIMPLE SYRUP*


DIRECTIONS:


1. POUR SUGAR AND 2 CUPS WATER INTO A SAUCEPAN.

2. DISSOLVE SUGAR.

3. IN A PITCHER, MIX LEMON JUICE, 4 CUPS COLD WATER, SUGAR MIXTURE AND BLUEBERRY BASIL SIMPLE SYRUP.

4. SERVE OVER ICE.

5. ENJOY!


*CAM. LEE CRAFTED COMPANY, product


* FOR LESS SWEETNESS, REDUCE THE AMOUNT OF RAW CANE SUGAR.

* FOR LOWER CALORIES, SUBSTITUTE RAW CANE SUGAR FOR SUGAR SUBSTITUTE.